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10 High Protein Fruits You Can Add to Your Diet 

When thinking of fruits, the first nutrient that usually comes to mind is vitamins, if I am not mistaken. But did you know there are high protein fruits? It is important to note that fruits are generally low in protein, but there are some that have significantly higher content than others. Some of the reasons why you may want to include them in your diet include the following: 

  • Weight management – if you are looking for high-protein fruits for weight loss, you will find different choices here. These include fruits that contain a bit of protein along with their fiber and water which will help you feel full for longer hours, which would mean that you woiuld not overeat or eat more calories.
  • Muscle growth and maintenance – high-protein foods are important for building muscles and repairing tissues. Therefore, eating more fruits that are rich in proteins adds to your overall protein consumption.
  • Nutritional value – protein-rich fruits and vegetables also have other essential nutrients like minerals, vitamins, and fiber hence good for your overall health.

In this post, you will learn everything about the fruits that have higher protein content and other nutritional value that they may offer. 

What Are High Protein Fruits?

High-protein fruits refer to those fruits that contain a higher protein content per a certain portion compared to others. For instance, a higher amount of proteins per 100g of a fruit rates it as a high-protein fruit. 

Of course, fruits are not typically known to be the main source of proteins but some do have more significant proportions than others. While they can’t be a primary source of protein, they can help add to your daily protein intake as part of a balanced diet. Some examples of fruits with high protein include guavas, passion fruit, avocado, jackfruit, pomegranates, kiwi fruit, and apricots, among others that we shall discuss later in this post. 

Which Fruit Has the Most Protein?

Guava is one of the fruits that give the most protein. According to USDA FoodData Central, this fruit contains about 2.55g proteins per 100g (6). 

Being rated the highest in protein content, guava also has other important vitamins and minerals that give it great antioxidant properties, especially vitamin C. It is also a great anti-inflammatory and good for wound healing among other benefits (18). 

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What Are the Top 10 High Protein Fruits?

There are a number of fruits that contain protein content in reasonable proportions. I will only list the 10 fruits that have the highest protein content than the rest in respective order. 

Guavas

Guava is rich in nutrients such as vitamin C, potassium, dietary fiber, and proteins among others. It also contains 68 calories per 100g. When it comes to protein content, guava is rated as one of the fruits with the highest amounts. 100g of guava contains about 2.55g of protein content, higher than most other fruits (6).

Eating guavas can be, therefore, good for your overall health and well-being. You can eat them whole and fresh, incorporate them in drinks, or use them to make juice. You can also use them in desserts or savory dishes. 

Passion Fruit

Passion is one of the most renowned fruits all over the world. Perhaps you didn’t only know that it has higher protein content than most of the other fruits. The protein content in passion fruit is about 2.2g per 100g (13). 

You can eat passion fruit as it is – just by cutting and scooping it with a spoon, juicing it, or blending it with other fruits. 

Avocado

Avocado is one of the high-protein vegetables when it comes to culinary purposes, but is actually a fruit. When it comes to its protein content, it contains about 2g of proteins per 100g (3). 

When it comes to ways of eating, it pairs well with many other dishes. You can also use them for making smoothies. 

Jackfruit

A 100g of jackfruit contains about 1.72g of protein content (8). You can eat jackfruit whether ripe or unripe. You can use the ripe ones in smoothies or eat them as a snack. The flavor and the texture of the unripe jackfruit resembles that of shredded meat and that makes it useful as a meat substitute especially in savory dishes. 

Pomegranates

Pomegranates are also a good source of proteins. A 100g of pomegranate contains about 1.67g proteins (14). You can eat pomegranate in many ways whether cooked, juiced, dried, or raw. It also contains powerful antioxidants among other beneficial nutrients and as such may be good for heart health, the gut microbiome, and might help prevent kidney stones (7). 

Apricots

Apricots contain about 1.4g of proteins per 100g (2). When it comes to eating these, there are several ways to enjoy these fruits. You can use them in desserts such as pastries, pies, and cakes or eat them as a snack among other options. 

Blackberries

Another fruit with a decent amount of proteins are blackberries. It contains about 1.39g of proteins per 100g (5). Blackberries have a tart flavor and are rich in antioxidants and fiber among other nutrients. You can add them to fruit salad, eat them on their own as a snack, or add them in smoothies among other ways. 

Raspberries

Raspberries contain about 1.2g of proteins per 100g (15). You can add them to pancakes, oatmeal, or muffins as toppings or eat them fresh as a snack among other ways. It is important to note that raspberries are also rich in other nutrients such as fiber, vitamins, and antioxidants. Therefore, they are great for supporting the health of the heart among other benefits. 

Read more: 7 Day High Protein Meal Plan for Weight Loss and Muscle Gain

Kiwi Fruit

Kiwi fruit is also another fruit with a relatively higher protein content. About 100g of kiwi fruit contains 1.14g of protein content (9). When it comes to eating, you need to peel and slice them, then eat them whole or add them to other dishes or salads. 

Bananas

Bananas are sweet and delicious fruits that are common in every kitchen. They are used in a big way in smoothies, but you can also peel and eat them whole as a snack. A 100g banana contains about 1.09g of proteins and joins the list as one of the high-protein fruits (4).

How Do You Get Protein on An All Fruit Diet?

You can get some protein on your all-fruit diet by incorporating fruits that are high in proteins. Some of the fruits I would suggest you include in your diet are as follows: 

Fruit Protein Content Per 100g
Guavas 2.55g
Passion 2.2g
Avocadoes 2.0g
Jackfruit 1.72g
Pomegranates 1.67g
Apricots 1.4g
Blackberries 1.39g
Raspberries 1.2g
Kiwi Fruit 1.14g
Bananas 1.09g
Oranges 0.94g (12).

Of course, it is important to note that fruits alone are not sufficient to provide you with the required amount of proteins you need in a day. An all-fruit diet is also lacking in healthy fats and several other essential nutrients.  

Which Dry Fruit Has More Protein?

Dried apricots! Dried apricots have the most protein. They contain about 3.39g of proteins per 100g (10) among other nutrients. When it comes to eating them, you can combine them with other dry fruits and eat them as a snack or incorporate them into your salads among other ways. 

What Fruit Has the Most Sugar?

Mango is among those with the most sugar. It is high in sugars (glucose, sucrose, and fructose) and hence a great source of energy (16). Mango fruit contains about 13.7g of sugar per 100g and that is among the highest, compared to that of other fruits (19).

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FAQs

  • Is Avocado Protein Source?

Avocado contains a small amount of protein, about 2g of protein per 100g (3). Since it contains nutrients other than protein in larger quantities, we may not say it “is” a protein but it contains some protein. 

  • Is Banana High in Protein?

Bananas are not high in proteins compared to protein-rich foods, but they are higher in protein than some other fruits. It has only about 1.09g of proteins per 100g (4). Therefore, if you are considering a protein diet, then bananas should not be your main source. However, it adds to the amount of proteins you will consume in your diet plus contributes other nutrients, such as potassium. 

They are also rich in carbs which makes them a great source of energy (1).

  • Are Oats A Source of Protein?

Yes, oats are a source of protein. Oats contain about 13.15g of protein per 100g (11). Though it is primarily thought of as a carbohydrate source, because it contains more carbs than proteins. 

  • Are Eggs High in Protein?

Yes, eggs have a relatively high protein content, as compared to most other protein foods. One large egg has about 6.3g of protein that is distributed in the white portions and the yolk (17). Egg proteins are good for skeletal muscle health and also for the protection against sarcopenia. 

The Bottom Line

Knowing the fruits with high protein content is important, especially if you are limited in your protein sources. This will help you incorporate fruits that have higher protein content – at least to benefit from the protein aspect of it as you tap other beneficial nutrients from the fruits. 

While they can’t be a primary protein source, eating fruits with high proteins is an excellent way to contribute a few extra healthy proteins in your diet. And of course, the fruits that we have discussed offer other numerous health benefits that are good for your overall health and well-being. With this in mind, it’s highly recommended to include a variety of fruits in an overall balanced and healthy diet. 

DISCLAIMER:

This article is intended for general informational purposes only and does not serve to address individual circumstances. It is not a substitute for professional advice or help and should not be relied on for making any kind of decision-making. Any action taken as a direct or indirect result of the information in this article is entirely at your own risk and is your sole responsibility.

BetterMe, its content staff, and its medical advisors accept no responsibility for inaccuracies, errors, misstatements, inconsistencies, or omissions and specifically disclaim any liability, loss or risk, personal, professional or otherwise, which may be incurred as a consequence, directly or indirectly, of the use and/or application of any content.

You should always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition or your specific situation. Never disregard professional medical advice or delay seeking it because of BetterMe content. If you suspect or think you may have a medical emergency, call your doctor.

SOURCES 

  1. A Comprehensive Review on Nutritional Value, Medicinal Uses, and Processing of Banana (2022, researchgate.net). 
  2. Apricots, Raw (2019, fdc.nal.usda.gov). 
  3. Avocados, Raw, All Commercial Varieties (2019, fdc.nal.usda.gov). 
  4. Bananas, Raw (2019, fdc.nal.usda.gov). 
  5. Blackberries, Raw (2019, fdc.nal.usda.gov). 
  6. Guava, Raw (2022, fdc.nal.usda.gov). 
  7. Health Benefits of Pomegranates (2024, webmd.com). 
  8. Jackfruit, Raw (2019, fdc.nal.usda.gov).
  9. Kiwifruit, Green, Raw (2019, fdc.nal.usda.gov). 
  10. Dried Apricots (2019, fdc.nal.usda.gov).
  11. Oats, Raw (2020, fdc.nal.usda.gov).
  12. Oranges, Raw, All Commercial Varieties (2019, fdc.nal.usda.gov). 
  13. Passion-Fruit, (Granadilla), Purple, Raw (2019, fdc.nal.usda.gov).
  14. Pomegranates, Raw (2019, fdc.nal.usda.gov).
  15. Raspberries, Raw (2019, fdc.nal.usda.gov).
  16. The Contribution of Mango Fruit (Mangifera indica L.) To Human Nutrition and Health (2023, sciencedirect.com). 
  17. The Health Benefits of Egg Protein (2022, ncbi.nlm.nih.gov). 
  18. The Nutritional and Bioactive Potential of Guava and Possibilities for Its Commercial Application in Value Added Products (2022, thepharmajournal.com). 
  19. Mangoes, Raw (2019,fdc.nal.usda.gov). 
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